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Job summary
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• Recruit and develop Brewing and Processing team through supervision, coaching, and training
• Plan, control and schedule resources and staff of Brewing Dept to meet the company objectives – production targets, budget variation and KPIs
• Ensure that stipulated process is followed to meet agreed quality and specifications of products
• Ensure all Brewing and Processing equipment is operated and maintained up to company standards
• Ensure plant is in compliance with all federal and state regulations along with company policy/procedure – GMP, Safety Health and Environment
• Monitor Quality and Efficiency indicators daily and provide recommendations to solve issues by corrective and preventive actions
• Ensure all plans and strategies are effectively communicated throughout the department
• Ensure that safe work procedures are established and followed; maintain MSDS for all materials used in brewing and processing
• Assist Management to prepare budget
• Drive a high performance culture that is focused on continuous improvement, positive morale and exceptional levels of customer service
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